La Villa Lorraine


Private rooms for events

2 November 2021

At la Villa Lorraine by Yves Mattagne we have various private rooms for your private and professional events.

We can accommodate from 6 to 56 persons.

The chef Yves Mattagne proposes 4 or 5-course set menus based on the seasonal products.

To tempt you, here is the menu we currently offer :

Dauricus caviar, rice, egg, chlorophyll, parsley, chives

— Langoustine, ceps, hazelnuts, milk foam, goose liver flour
— Scallops, lemongrass, coral, red curry, edamame
— Venison fillet, poivrade, nougatine, soubise
— Apple, hazelnuts, lemongrass caramel, tonka and ginger ice cream

Our valet service is at your disposal to avoid the parking hassle.

For more information you can send us an email to

Private rooms for events

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